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Our mission is to bring you an incredible variety of wine from all over the world. We feature new wines from emerging regions and local wineries while paying homage to time-honored favorites. You’ll enjoy a fun and educational shopping experience with our staff of knowledgeable, friendly wine lovers who are dedicated to finding wine that pleases your palate and fits your price range.


Substance Cabernet Sauvignon

This unfiltered, unfined, 100% Cabernet Sauvignon is opaque, deep and rich with black plum, pencil lead, cassis, tar – on and on, layer upon layer. Very serious, very delicious.







    Château Maris, Minervois Blanc

    Maris Blanc is made from organic grapes in the South of France, in an environment that encourages bio-diversity and sustainability.




    More New Wines

    • La Marca Luminore Prosecco Superiore – $18.99
    • Oliver Cherry Cobbler – $8.99
    • Gemma di Luna Pinot Grigio – $11.99

    Wine of the Month

    Dark Horse & Prophecy Rosé

    • Dark Horse Rosé boasts a refreshingly dry style that explodes with flavors of fresh strawberry, raspberry and citrus, blending with hints of minerality and floral notes, all racing toward a bright, crisp finish.
    • Prophecy Rosé showcases the best of the South of France. The wine is delicate and bright with layered flavors of fresh red fruit, melon, and citrus leading to a crisp and refreshing finish.

    Everyday Wine Selections

    Staff Pick

    Mossback Chalk Hill Cabernet Sauvignon 2014

    Winemaker Notes

    The Mossback Cabernet Sauvignon is a big, rustic, muscular wine. A brooding ruby red, this California classic brings aromas of blackberry, cassis and leather. Flavors of dark cherries and toasty oak combine with seamless, ample tannins that take a full ride across the palate. Bold yet velvety, rich with a grip, Mossback Cabernet Sauvignon will age gracefully for several years.  


    Wine Questions-Ted’s Corner June 2018

    Let's talk wine questions...you have them, I can help!   What is natural wine? Natural wines are unfiltered.  Some winemakers use clay amphora pots to ferment the wines. They also may leave the wine in contact with the skins for an extended period of time. These...

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    Summer Wine Picks – Ted’s Corner May 2018

    Summer is almost here...So get those white and Rosé wines chilled!  Both groups of wines are easy drinking, refreshing and food friendly.   Here are a few of my favorites:  Lago Vinho Verde White - Portugal Fresh and crisp, this is an attractive medium sweet...

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    Wine and Cheeses -Ted’s Corner – April 2018

    This month, Ted shares his personal wisdom and thoughts about Wine and Cheese pairing.   I am not much into pairing wines with food.  I am a bit free spirited when it comes to that… drink what you like with the foods you like is my motto. I know, many sommeliers...

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